Jim's Bakery
Welcome to Jim's Bakery, a hidden gem nestled in the heart of Monterey Park, California. Located at 400 S Atlantic Blvd, Jim's Bakery is a delightful escape into the realm of delectable pastries and charming treats that draw in both locals and visitors alike.
This bakery specializes in traditional Cantonese and Hong Kong-style delicacies, offering a menu that is both diverse and enticing. From their renowned egg tarts, featuring silky custard nestled in a flaky crust, to the vibrant Mango Cake adorned with luscious slices of fresh mango, each creation is a testament to their commitment to quality. Customers rave about the freshness of the baked goods, making it clear that Jim's Bakery prioritizes direct and delicious flavors.
- Pineapple Milk Custard Bun: A sweet and soft treat that brings joy with every bite.
- Portuguese Egg Tarts: Creamy and rich, often cited as a favorite among patrons for their delightful crust.
- Coconut Cream Buns: Fluffy and filled with smooth coconut cream, perfectly balancing sweetness.
- Jumbo Sponge Cake: Light and airy, this cake is ideal for those with a penchant for sponge textures.
One of the standout aspects of Jim's Bakery is the enthusiastic feedback from its customers. Judy speaks fondly of their egg tarts and cakes, emphasizing their freshness. Pauline highlights the visual allure and taste of the Mango Cake, which she describes as a must-try for anyone visiting. Similarly, Alexander Lee praises the quality of their pastries, suggesting that you'll find something special in each visit.
The cozy atmosphere of Jim's Bakery adds to its charm, albeit with limited seating. Most patrons take their treasure home or enjoy it on the go. The bakery also ensures an effortless customer experience, as noted by Peter Xaymountry, who appreciates the easy ordering process despite the hustle and bustle.
As you venture into this delightful bakery, keep an eye out for their special offerings, including savory delights alongside sweet treats, ensuring a surprising range that appeals to all palates. Whether you're stopping by for a quick brunch treat or a sweet dessert, Jim's Bakery promises to leave you with a satisfied heart and a smile on your face.
Your next visit to Monterey Park wouldn't be complete without a taste of the artisanal creations that await at Jim's Bakery. With each indulgence, you’ll find a slice of sweetness reflecting the essence of community, quality, and tradition in every bite.
Menu
Location
Address: 400 S Atlantic Blvd, Monterey Park, CA 91754, United States
Phone: +1 626-573-5757
Business info
- Wheelchair-accessible Car ParkYes
- Wheelchair-accessible EntranceYes
- Offers TakeawayYes
- Serves CoffeeYes
- Good For Quick VisitYes
- Accepts Credit CardsYes
- Free Parking LotYes
Last Reviews
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Author: Judy
Love their 2 types of egg tarts and their strawberry or mango cakes. I also love their jumbo sponge cake. Everything is always so fresh. My grandma loves their big almond cookies. Parking can be packed because it’s shared with other businesses in the plaza.
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Author: Pauline **
Mango Cake!! I came here after seeing other photos of their Mango Cake on google maps. I’ve never seen a cake like this around. It’s slices of mangos on a white cake with white cream and mango chunks on the inside. We loved it! It was so fresh. Will come back to try their other items.
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Author: Alexander Lee
Simple shop selling great pastries. The place makes some quality egg tarts that hits the spot. The Portuguese egg tart is good too, the only small preference that I want is a crispy brulee crust on top to give it some texture. Don't skip out on this place!!!
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Author: Kate Lyon
Wow. Do not pass this gem by. Tucked away in a plaza in San Gabriel valley is a Chinese bakery with some deliciously crafted and reasonably priced treats. Do not sleep on the po tarts. If you only get one thing, get these. Deliciously fluffy and smooth egg custard is nestled in some of the flakiest softest pastry dough I’ve had. Ours were fresh out of the oven, which made them taste incredible. I would also highly recommend the taro delight, which is a ball of taro paste housed in a swirl of purple dough. Then pastry was light - and the filling was light, smooth and not too sweet. We also enjoyed the napoleon, flaky pastry lightly layered with walnuts and some sort of cream layered in. The pork floss bun was interesting, a fluffy roll with a sweet pork coating. Next time I would be interested to try more of their savory offerings as well. They also make beautiful cakes and fruit tarts to order as well. The interior is small and simple, with only one table as an option for seating so the shop is more of just a place to grab your goods as opposed to sitting for a while. I would highly recommend to stop in to experience the goodness!!
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